Yes! We are open this Sunday!
It's been crazily busy here the last two weeks, we are all feeling the push to squeeze  the most out of summer. See Dave, see Dave run, run, run!
We will update soon with more photos, I just need  a new usb cord, nasty  Border Collie pup ate the  last one.
The tomatoe garden is saturated in red, the basil is creating it's own country, and the husk cherries are ever so slowly becoming ripe. And the cheese....the cheese is putting on age  and  exploding with flavor !!! It's going to be a great (and delicious) Sunday!
If all goes well today, I will be able to update with current photos of the farm and our new interns!